Starmont Sauvignon Blanc 2022

A vibrant and aromatic Sauvignon Blanc from Lake and Sonoma Counties, California, showcasing fresh citrus, tropical fruit, and herbal notes.

General Information

• Winery/Producer: Starmont Winery (part of the Merry Edwards family of wines)
• Region: Primarily Lake County and Sonoma County, California, USA. Some sources specifically mention Lake Sonoma.
• Appellation: Primarily Lake County and Sonoma County AVAs (American Viticultural Areas).
• Grape Varietal: 100% Sauvignon Blanc
• Vintage: 2022
• Winemaking Style: Starmont aims for complexity, highlighting fresh aromas and flavors. Some neutral barrel fermentation is used to add a touch of creaminess to the mid-palate, while preserving vibrant acidity.
• Alcohol Content: Typically around 13-14% ABV (Alcohol by Volume). This can vary slightly from vintage to vintage.

Tasting Notes

• Appearance/Visual: Brilliant pale straw or straw-yellow color with greenish reflections. Clear and bright.
• Nose/Aroma: An intense and complex aroma combining notes of citrus fruits (lemon, lime, grapefruit, lime zest), tropical fruits (pineapple, passionfruit, guava, kiwi), fresh herbs (lemongrass, lime leaf, fennel/hinojo, sometimes hints of asparagus), and a touch of white flowers (honeysuckle, citrus blossom).
• Palate/Taste: On the palate, it presents as a dry wine with a medium body and a vibrant, well-balanced acidity. The citrus, tropical fruit, and fresh herb flavors repeat on the palate, along with subtle mineral notes and a hint of spice. The mid-palate has a slight creaminess from the neutral oak fermentation. The finish is long, crisp, clean, and pleasing, with lingering citrus notes.

Food Pairing

This wine is ideal for pairing with a variety of dishes, including:

• Seafood: Ceviche, grilled white fish, fresh clams, oysters, shrimp.
• Salads: Green salads with fresh cheese and citrus vinaigrette, salads with grilled vegetables.
• Poultry: Grilled or roasted chicken, turkey.
• Cheeses: Fresh goat cheese, feta, other soft cheeses.
• Other: Fish tacos, light pasta dishes with seafood or vegetables.

Additional Information

• Starmont focuses on sustainable viticulture practices.
• The goal is to produce a Sauvignon Blanc that can be enjoyed in its youth, highlighting freshness and vibrancy.
• The use of fruit from both Lake and Sonoma Counties allows for a more complex flavor profile.