Monte Xanic Chardonnay 2022

A bright and expressive Chardonnay from Baja California’s Guadalupe Valley, showcasing a balance of tropical fruit, floral notes, and subtle oak influence.

General Information

• Winery/Producer: Viñedos Monte Xanic
• Region: Valle de Guadalupe, Baja California, Mexico
• Appellation/Region: Valle de Guadalupe
• Grape Varietal: 100% Chardonnay
• Vintage: 2022
• Winemaking Style: Monte Xanic’s Chardonnay is typically fermented and aged in French oak barrels, with varying percentages of new oak used depending on the vintage. This process contributes to the wine’s complexity, texture, and subtle oak notes. The goal is to balance the ripe fruit character with refreshing acidity. Some sources indicate a portion of the wine may be aged in stainless steel to retain freshness.
• Alcohol Content: Typically around 13-14% ABV (Alcohol by Volume).
• Aging/Maturation: Usually several months in French oak barrels.

Tasting Notes

• Appearance/Visual: Brilliant pale straw to light golden color with youthful greenish hues. Clean and bright appearance.
• Nose/Aroma: An intense and complex bouquet unfolds with fruity notes of ripe banana, pineapple, green apple, and sometimes hints of mango or yellow plum. These are complemented by floral aromas of orange blossom (azahar) and acacia, along with subtle spicy notes of fennel and occasionally a hint of cinnamon. Some sources also mention notes of toasted bread crust or brioche from the oak aging.
• Palate/Taste: On the palate, this Chardonnay is dry, medium-bodied, with a fresh and well-balanced acidity that provides a pleasant lift. Flavors of tropical and citrus fruits echo the aromas on the nose, combining with notes of toasted bread, fresh pine wood (a characteristic note mentioned in some tasting descriptions), and vanilla from the French oak. The oak influence is well-integrated, adding complexity and elegance without overpowering the fruit. The finish is long and persistent, leaving a pleasant aftertaste of fruit, spice, and subtle oak. Some describe a creamy or smooth texture.

Food Pairing

Monte Xanic Chardonnay is a versatile wine that pairs well with a variety of dishes, including:

• Seafood: Ceviche, oysters, clams, grilled white fish, shrimp, grilled scallops.
• Poultry: Roasted chicken, roast turkey, chicken with creamy sauces.
• Cheeses: Manchego cheese, fresh goat cheese, other semi-hard cheeses.
• Appetizers/Entrees: Risotto (especially seafood or mushroom risotto), salads with goat cheese and nuts, salmon carpaccio.
• Other: Dishes with creamy sauces, pasta with seafood or vegetables.

Additional Information

• Monte Xanic is one of Mexico’s most renowned wineries, known for producing high-quality wines that showcase the terroir of Baja California.
• The winery is committed to sustainable winemaking practices.
• The use of French oak barrels contributes to the wine’s complexity and elegance.

Serving Recommendations

Serve chilled, between 8°C and 10°C (46°F and 50°F).

Notes on Alcohol Consumption

Alcoholic beverages should be consumed in moderation. Consumption is not recommended during pregnancy or breastfeeding. Consult your physician if you have any medical conditions before consuming alcohol.